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Category Archives: Seafood

Penn Avenue Fish Company – Downtown

Wow! It’s been awhile since I last reviewed a restaurant, hasn’t it? Let’s cut right to the delicious, meaty content. Today was pay day for me. It’s also 63 degrees. These delightful facts led me to want a little bit more out of my lunch break today. My faithful coworker and I set out on a quest for salmon, which brought us to a place I’ve been curious about for a while – Penn Avenue Fish Company. Only it’s not on Penn Avenue.

They DO have a location on Penn Ave. in the Strip District. By the looks of their website, that location is much bigger than the one I went to on Forbes. Let me make it clear – they only serve fish. That said, assuming you like fish, it’s great! They have a huge variety of fresh fish sandwiches (tuna, swordfish, salmon, etc), sushi and cool-sounding soups to tease your appetite. Being a 25-year-old, self-proclaimed “aLtErNaTiVe” person, I totally love sushi, BUT I wanted salmon today, so I got the Energy Lunch – grilled salmon served on a bed of the following: spicy ginger carrot salad, green bean salad and apple cider vinaigrette.

Energy Lunch, $10.99

I’ve never been asked how I would like my fish cooked – that was weird. But I went with medium-well and crossed my fingers. Luckily, I made the right choice! The salmon was grilled perfectly. I’m not sure what the green sauce was, but it was super yummy. Did I mention the salmon was absolutely perfect? BECAUSE IT WAS!

The salads underneath were both pretty tasty, but I was a little sad that they were ice cold. The spicy ginger carrot salad was good, but not really spicy at all – and I’m really sensitive to spiciness. Still very good though.

Did I feel more energized after my meal? Certainly!

Are there sexy men preparing sushi there? Definitely. Yes. Oh my.

Will I start going here once a week? Probably.

For the price (a little steep for everyday-lunching), the atmosphere (relaxed but with a twinge of class) and the taste (mmmmm) I’m doling out a whopping 8.5/10 for Penn Ave Fish Co.

But next time, I’m trying the sushi.